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Stomp Them Grapes
 
         

Wine Yeast & Additives Wine Yeast & Malo-lactic Dry Wine Yeast
DYW66-F   Lallemand ICVD80 (8g)
 
To enhance tannin structure ICV-D80 was isolated for its ability to ferment musts high in sugar and polyphenols. With proper nutrition (GO-FERM and Fermaid K), aeration and fermentation temperatures below 28°C, ICV-D80 will ferment up to 16% alcohol. ICV-D80 brings high fore-mouth volume, big mid-palate mouthfeel and intense fine grain tannin to reds. It is one of the best strains for contributing big tannin volume and is characterized by ripe fruit, smoke and a licorice finish. When blended with wines fermented with ICV-D254 or Syrah, wines fermented with ICV-D80 bring more tannin intensity to the blend.

Price: $ 1.69 / Each


 
 

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Stomp Them Grapes
2563 15th Street
Unit 101
Denver, CO 80211
United States
Ph: 303-433-6552
Fax: 303-433-6554
e-mail: stompthemgrapes@gmail.com
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